Weyermann® CARAMUNICH® I 1lb

Weyermann® CARAMUNICH® I 1lb

  • $ 2.49

Weyermann® CARAMUNICH® Type 1 is a drum-roasted caramel malt made from two-row, German barley. It contributes dark amber to copper hues, and adds a rich malt accent with notes of biscuit and an intense caramel aroma. Caramel malts also add body and improve head retention. Use wherever its characteristic affect is desired. It is suitable for use in all styles of beer.

Malt Type: Crystal/Caramel

Grain Origin: Germany

Color: 31-38 °Lovibond (80-100 EBC)

Moisture: 4.5% max.

Extract (dry): 75% min.

Diastatic Power: 0 °Lintner

Usage: 10% max.

All of our grains ship whole (not milled) unless Grain Crushing has been added to your order. Please be sure to add the Grain Crushing service to your order if you required milled grains.

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