WLP665 Flemish Ale Blend

WLP665 Flemish Ale Blend

  • $ 7.99


Blended culture used to produce the classic beer styles of the West Flanders region of Belgium. A proprietary blend of Saccharomyces yeasts, Brettanomyces, Lactobacillus, and Pediococcus, this culture creates a more complex, dark stone fruit characteristic than WLP655 Belgian Sour Mix.

Attenuation: 80-85%+; Flocculation: Low-Medium; Optimal Ferm Temp: 68-80F° (20-26°C); Alcohol Tolerance: Medium-High