Fermfast Whisky Yeast with Enzyme 30g

Fermfast Whisky Yeast with Enzyme 30g

  • $ 6.99


Application:
Used to ferment mashed grains or malt extract worts up to a maximum of 15% ABV. Cannot be used with sugar solutions without separate nutrient addition. This product contains glucoamylase for the conversion of dextrins to fermentable sugars.

Directions:
Once mash or wort is prepared, allow to cool to 89°F (32°C). Add Whisky Yeast sachet contents and stir well. Secure lid firmly onto fermenter, attach airlock and leave to ferment between 70-89°F (20-32°C). Complete fermentation times are dependent on temperature.

Please note: all grains must be fully enzymatically converted to dextrins by mashing with alpha-amylase before use.

Declared Pack Weight: 30g
BBE: 24 Months
Ingredient Declarations: Yeast, glucoamylase enzyme.
Allergen Declarations: None